Tasting New Mexico : recipes celebrating one hundred years of distinctive New Mexican cooking /
Sábháilte in:
| Príomhchruthaitheoir: | |
|---|---|
| Rannpháirtithe: | |
| Formáid: | LEABHAR |
| Teanga: | English |
| Foilsithe / Cruthaithe: |
Santa Fe :
Museum of New Mexico Press,
c2012.
|
| Ábhair: | |
| Clibeanna: |
Cuir clib leis
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
|
Clár na nÁbhar:
- Red and green
- Breakfast specialties
- Soups, salads, and appetizers
- Meat and chile classics
- Enchiladas, tamales, and other traditional favorites
- Chicken, lean meats and fish
- Vegetables, beans, and side dishes
- Breads and tortillas
- Desserts
- Snacks and party nibbles
- Beverages.