APA引文

Gelman, J., & Krupp, V. L. (2012). The book club cookbook: Recipes and food for thought from your book club's favorite books and authors (Revised & updated, [Second edition].). Jeremy P. Tarcher/Penguin.

Chicago Style (17th ed.) Citation

Gelman, Judy, and Vicki Levy Krupp. The Book Club Cookbook: Recipes and Food for Thought from Your Book Club's Favorite Books and Authors. Revised & updated, [Second edition]. New York: Jeremy P. Tarcher/Penguin, 2012.

MLA引文

Gelman, Judy, and Vicki Levy Krupp. The Book Club Cookbook: Recipes and Food for Thought from Your Book Club's Favorite Books and Authors. Revised & updated, [Second edition]. Jeremy P. Tarcher/Penguin, 2012.