Foraging New England : edible wild food and medicinal plants from Maine to the Adirondacks to Long Island Sound /

Foraging New England : edible wild food and medicinal plants from Maine to the Adirondacks to Long Island Sound /

Show other versions (1)

"From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, Foraging New England guides the reader to the edible wild foods and healthful herbs of the Northeast. Helpfully organized by environmental zone, the book is an authoritative guide for nature lo...

Descrición completa

Gardado en:
Detalles Bibliográficos
Autor Principal: Seymour, Tom
Formato: Libro
Idioma:English
Publicado: Guilford, Connecticut : FalconGuides, [2013]
Edición:Second edtion.
Series:A Falcon guide
Subjects:
Medicinal plants > New England > Identification.
Wild plants, Edible > New England > Identification.
COOKING / General.
NATURE / General.
NATURE / Plants / General.
SPORTS & RECREATION / Outdoor Skills.
Tags: Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!

Títulos similares

Títulos similares