It's all about the guest : exceeding expectations in business and in life, the Davio's way /
"When's the last time you picked up a business book that was so engaging you couldn't put it down? Steve Difillippo was only 24 when he opened his first Davio's restaurant. Since then, he's wowed Julia Child with his pomodoro, overlooked some triple-X rated shenanigans at Ta...
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| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
Guilford, Connecticut :
Lyons Press,
[2013]
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| Materias: | |
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