On the noodle road : from Beijing to Rome, with love and pasta /
A food writer travels the Silk Road, immersing herself in a moveable feast of foods and cultures and discovering some surprising truths about commitment, independence, and love.
Saved in:
主要作者: | |
---|---|
格式: | 图书 |
语言: | English |
出版: |
New York, New York, USA :
Riverhead Books, a member of Penguin Group (USA) Inc.,
2013.
|
主题: | |
标签: |
添加标签
没有标签, 成为第一个标记此记录!
|
书本目录:
- Prologue
- Part I. China
- Part II. Central Asia
- Part III. Iran
- Part IV. Turkey
- Part V. Italy.