The art of fermentation : an in-depth exploration of essential concepts and processes from around the world /
"'The Art of Fermentation' is the most comprehensive guide to do-it-yourself home fermentation ever published. Sandor Katz presents the concepts and processes behind fermentation in ways that are simple enough to guide a reader through their first experience making sauerkraut or yogur...
Sábháilte in:
| Príomhchruthaitheoir: | |
|---|---|
| Formáid: | LEABHAR |
| Teanga: | English |
| Foilsithe / Cruthaithe: |
White River Junction, Vt. :
Chelsea Green Pub.,
c2012.
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| Ábhair: | |
| Rochtain ar líne: | Cover image |
| Clibeanna: |
Cuir clib leis
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
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Cothabháil á déanamh ar an gcóras
Níl fáil ar ár mbunachar sonraí beo faoi láthair.
Labhair le ball foirne sula gcuirfidh tú iarratas isteach toisc go bhféadfadh sé nach bhfuil an fhaisnéis atá á taispeáint anseo cothrom le dáta.