Vegetables : the most authoritative guide to buying, preparing, and cooking, with more than 300 recipes /

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Bibliographic Details
Main Author: Peterson, James
Format: Book
Language:English
Published: Berkeley, CA : Ten Speed Press, c2012.
Edition:Rev. ed., 1st Ten Speed Press ed.
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245 1 0 |a Vegetables :   |b the most authoritative guide to buying, preparing, and cooking, with more than 300 recipes /   |c James Peterson. 
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260 |a Berkeley, CA :   |b Ten Speed Press,   |c c2012. 
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