The green Southwest cookbook : fresh, zesty, sustainable /
Na minha lista:
| Autor principal: | |
|---|---|
| Formato: | Livro |
| Idioma: | English |
| Publicado em: |
Tucson, Ariz. :
by Janet E. Taylor Rio Nuevo Publishers,
c2012.
|
| Assuntos: | |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|
Sumário:
- Code of healthy sustainable eating
- A how-to for fire-roasting, toasting, grilling, and working with tortillas
- Beverages
- Appetizers, dips & sauces
- Breakfast
- Vegan & vegetarian
- Fish & seafood
- Beef, pork, lamb & poultry
- Vegetables & sides
- Desserts
- Appendix A: Contributing chefs.