Effect of Potassium Permanganate and Zeolite on Shelf Life and Quality of Musa Acuminata/
To evaluate the physico-chemical changes of M.acuminata during ripening throughout the storage period. To evaluate the effectiveness of ethylene scavenger (KMnO4 -Zeolite) in different dosage quantity towards the shelf life and quality of M. acuminata. To analyze the effect of perforated and non-per...
Saved in:
Hovedforfatter: | |
---|---|
Institution som forfatter: | |
Format: | Thesis Bog |
Sprog: | English |
Udgivet: |
Perlis, Malaysia :
School of Bioprocess Engineering, University Malaysia Perlis,
2019
|
Fag: | |
Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|
Summary: | To evaluate the physico-chemical changes of M.acuminata during ripening throughout the storage period. To evaluate the effectiveness of ethylene scavenger (KMnO4 -Zeolite) in different dosage quantity towards the shelf life and quality of M. acuminata. To analyze the effect of perforated and non-perforated packaging on shelf life and quality of M. acuminata. |
---|---|
Fysisk beskrivelse: | 1 CD-ROM ; 12 cm |