Essentials of food process engineering /

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Bibliographic Details
Main Author: Rao, Chandra Gopala (Author)
Format: Book
Language:English
Published: Hyderabad, India BS Publications/CRC Press 2009.
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Description
Physical Description:xii, 368 pages illustrations 25 cm.
ISBN:9781439803103 (hc)
1439803102 (hc)