Food science and technology /
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| Format: | Book |
| Language: | English |
| Published: |
Chichester
Wiley-Blackwell
2009.
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| Physical Description: | xi, 508 pages, [14] pages of plates illustrations; (some colour); 28 cm. |
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| ISBN: | 9780632064212 (hc) 0632064218 (hc) |