Sahin, S., & Sumnu, S. G. (2009). Advances in deep fat frying of foods. CRC.
Chicago Style (17th ed.) CitationSahin, Serpil, and Servit Gulum Sumnu. Advances in Deep Fat Frying of Foods. Boca Raton, Fla: CRC, 2009.
MLA (8th ed.) CitationSahin, Serpil, and Servit Gulum Sumnu. Advances in Deep Fat Frying of Foods. CRC, 2009.
Warning: These citations may not always be 100% accurate.