Vogel, H. C., & Todaro, C. L. (1997). Fermentation and biochemical engineering handbook: Principles, process design, and equipment (2nd ed.). Noyes Publications.
Cita Chicago (17th ed.)Vogel, Henry C., i Celeste L. Todaro. Fermentation and Biochemical Engineering Handbook: Principles, Process Design, and Equipment. 2nd ed. Westwood, N.J. U.S.A: Noyes Publications, 1997.
Cita MLA (8th ed.)Vogel, Henry C., i Celeste L. Todaro. Fermentation and Biochemical Engineering Handbook: Principles, Process Design, and Equipment. 2nd ed. Noyes Publications, 1997.
Atenció: Aquestes cites poden no estar 100% correctes.