APA (7. basım) Alıntı

Vogel, H. C., & Todaro, C. L. (1997). Fermentation and biochemical engineering handbook: Principles, process design, and equipment (2nd ed.). Noyes Publications.

Chicago Style (17. basım) Atıf

Vogel, Henry C., ve Celeste L. Todaro. Fermentation and Biochemical Engineering Handbook: Principles, Process Design, and Equipment. 2nd ed. Westwood, N.J. U.S.A: Noyes Publications, 1997.

MLA (8th ed.) Atıf

Vogel, Henry C., ve Celeste L. Todaro. Fermentation and Biochemical Engineering Handbook: Principles, Process Design, and Equipment. 2nd ed. Noyes Publications, 1997.