Farnworth, E. R. (2008). Handbook of fermented functional foods (Second edition.). CRC Press.
Chicago Style (17th ed.) CitationFarnworth, Edward R. Handbook of Fermented Functional Foods. Second edition. London: CRC Press, 2008.
MLA (8th ed.) CitationFarnworth, Edward R. Handbook of Fermented Functional Foods. Second edition. CRC Press, 2008.
Warning: These citations may not always be 100% accurate.