Παραπομπή σε μορφή APA (7η εκδ.)

Ball, G. F. M. (2006). Vitamins in foods: Analysis, bioavailability, and stability. CRC Press/Taylor & Francis Group.

Παραπομπή σε μορφή Chicago (17η εκδ.)

Ball, G. F. M. Vitamins in Foods: Analysis, Bioavailability, and Stability. Boca Raton, FL: CRC Press/Taylor & Francis Group, 2006.

Παραπομπή σε μορφή MLA (8th εκδ.)

Ball, G. F. M. Vitamins in Foods: Analysis, Bioavailability, and Stability. CRC Press/Taylor & Francis Group, 2006.