Effects of extraction conditions on the antioxidant activity of phanerochaete chrysosporium bioactive phenolics /
Phanerochaete chrysosporium or know as white rot fungus has the major ability in lignin-degradable. however, antioxidant activities of the extracts from phanerochaete chrysosporium biomass are poorly reported. In this study, the extraction conditions for antioxidant activity of phanerochaete chrysos...
সংরক্ষণ করুন:
| প্রধান লেখক: | |
|---|---|
| বিন্যাস: | গবেষণাপত্র গ্রন্থ |
| ভাষা: | English |
| প্রকাশিত: |
Kangar, Perlis
School of Bioprosess Engineering, University Malaysia Perlis
2012
|
| বিষয়গুলি: | |
| ট্যাগগুলো: |
ট্যাগ যুক্ত করুন
কোনো ট্যাগ নেই, প্রথমজন হিসাবে ট্যাগ করুন!
|
| সংক্ষিপ্ত: | Phanerochaete chrysosporium or know as white rot fungus has the major ability in lignin-degradable. however, antioxidant activities of the extracts from phanerochaete chrysosporium biomass are poorly reported. In this study, the extraction conditions for antioxidant activity of phanerochaete chrysosporium biomass extracts were determined by using plackett-Burman experimental design. The extraction conditions studied were solid-solvent ratio, solvent concentration, agitation speed, extraction pH, temperature, and time. positive effect variables such as solid -solvent ratio, pH, and time were found to be 24.19, 23.57 and 2.82 respectively. on contry , agitation speed, solvent concentration and temperature had negatively effect on antioxidant activity at -0.45, -13.73 and - 18.42 respectively. |
|---|---|
| দৈহিক বর্ননা: | xii, 58 pages illustrations 30 cm. |