Mohd Syarif Hidayatullah Azman. (2013). The study of viability and growth kinetic of mycelium from various part and age of oyster mushroom (Pleurotus Sajor-caju) using tissue culture technique. School of Bioprocess Engineering, University Malaysia Perlis.
Cytowanie według stylu Chicago (wyd. 17)Mohd Syarif Hidayatullah Azman. The Study of Viability and Growth Kinetic of Mycelium from Various Part and Age of Oyster Mushroom (Pleurotus Sajor-caju) Using Tissue Culture Technique. Perlis, Malaysia: School of Bioprocess Engineering, University Malaysia Perlis, 2013.
Cytowanie według stylu MLA (wyd. 8)Mohd Syarif Hidayatullah Azman. The Study of Viability and Growth Kinetic of Mycelium from Various Part and Age of Oyster Mushroom (Pleurotus Sajor-caju) Using Tissue Culture Technique. School of Bioprocess Engineering, University Malaysia Perlis, 2013.