Comparative study on the extraction methods of clinacanthus nutans for total phenolic content and antioxidant activity /

Clinacanthus nutans which belongs to the family of Acanthaceae is often used as herbal remedies in complementary and alternative medicine. This experiment was conducted to determine the total phenolic content and antioxidant activity of the different parts of C. nutans (stem, leaves and mixture of t...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autor principal: Nur Syazwani Binti Ismail
Formato: Tesis Libro
Lenguaje:English
Publicado: Perlis, Malaysia School of Bioprocess Engineering, University Malaysia Perlis 2016
Materias:
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
Descripción
Sumario:Clinacanthus nutans which belongs to the family of Acanthaceae is often used as herbal remedies in complementary and alternative medicine. This experiment was conducted to determine the total phenolic content and antioxidant activity of the different parts of C. nutans (stem, leaves and mixture of the stem and leaves) using different type of solvents which is methanol, 80% methanol and water on different extraction methods which is hot and cold extraction, Ultrasonic extraction, Microwave-assisted extraction andAutoclave extraction. The total phenolic content and antioxidant activity ware evaluated using the Follin-Ciocalteu method and 2,2- diphenyl-1-picrylhydrazyl (DPPH) free radical scavenging activity assay respectively, and analyzed using UV/VIS Spectrophotometer.
Descripción Física:xiii, 33 pages illustrations 30cm
Bibliografía:Includes bibliographical references