Kelly, L. J. J. (2017). Utilization of agro-industrial residues for improved lipase production by a halo-thermotolerant: Bacillus amyloliquefaciens. School of Bioprocess Engineering, University Malaysia Perlis.
Цитирование в стиле Чикаго (17-е изд.)Kelly, Lai Jie Jing. Utilization of Agro-industrial Residues for Improved Lipase Production by a Halo-thermotolerant: Bacillus Amyloliquefaciens. Perlis, Malaysia: School of Bioprocess Engineering, University Malaysia Perlis, 2017.
Цитирование MLA (8-е изд.)Kelly, Lai Jie Jing. Utilization of Agro-industrial Residues for Improved Lipase Production by a Halo-thermotolerant: Bacillus Amyloliquefaciens. School of Bioprocess Engineering, University Malaysia Perlis, 2017.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.