Kelly, L. J. J. (2017). Utilization of agro-industrial residues for improved lipase production by a halo-thermotolerant: Bacillus amyloliquefaciens. School of Bioprocess Engineering, University Malaysia Perlis.
芝加哥风格引文Kelly, Lai Jie Jing. Utilization of Agro-industrial Residues for Improved Lipase Production by a Halo-thermotolerant: Bacillus Amyloliquefaciens. Perlis, Malaysia: School of Bioprocess Engineering, University Malaysia Perlis, 2017.
MLA引文Kelly, Lai Jie Jing. Utilization of Agro-industrial Residues for Improved Lipase Production by a Halo-thermotolerant: Bacillus Amyloliquefaciens. School of Bioprocess Engineering, University Malaysia Perlis, 2017.
警告：这些引文格式不一定是100％准确.