The improvement on inventory system using lean-six sigma approaches /
The inventory system is a quantity of goods product and was storing in werehouse by a business that is intended either for resale or as a raw materials and components used in producing goods that the business sells. This study was conducted in order to improve the layout of inventory in finishing pr...
Saved in:
| 主要作者: | |
|---|---|
| 格式: | Thesis 圖書 |
| 語言: | English |
| 出版: |
Perlis, Malaysia
School of Manufacturing Engineering, University Malaysia Perlis
2016
|
| 主題: | |
| 在線閱讀: | Click here to view the full text content |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|
| 總結: | The inventory system is a quantity of goods product and was storing in werehouse by a business that is intended either for resale or as a raw materials and components used in producing goods that the business sells. This study was conducted in order to improve the layout of inventory in finishing product by using Lean-Six Sigma approaches. This study was focusing in the werehouse of finishing product because the management in the inventory is bad. Due the this problem, customer order need hold to around two days. Based on the observation, several potential causes and problem was identified which can cause the customer waiting. To improve this problem, the DMAIC, Cause and Effect diagram, Five Why Method and Lean Manufacturing tool was using. The propose improvement was focused on the customer demand per two weeks and the layout of an inventory in the werehouse to ensure the customer's order can get on the right time. |
|---|---|
| 實物描述: | xi, 72 pages illustrations 30cm |
| 參考書目: | Includes bibliographical references |