The effect of soil moisture content on soil temperature of harumanis plant's growing area under greenhouse conditions/

The effect of soil moisture content on soil temperature of harumanis plant's growing area under greenhouse conditions/

The soil moisture and soil temperature factors are important to determine the quality of plant production because of the high market demand of Harumanis mango. By increasing the soil temperature, it affects the growth of plants and improves the fruit color. The relationship between soil moisture con...

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Bibliografiske detaljer
Hovedforfatter:	Siti Syakirah Binti Ali
Institution som forfatter:	Universiti Malaysia Perlis
Format:	Thesis Bog
Sprog:	English
Udgivet:	Perlis, Malaysia School of Bioprocess Engineering, University Malaysia Perlis 2017
Fag:	Bioprosess engineering
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Lignende værker

The evaluation of soil npk mapping of harumanis plant under greenhouse in arcgis software using statistical method/
af: Choo, Tze Chen
Udgivet: (2017)

The dynamic of maturity stage of harumanis in greenhouse using growing degree day method /
af: Noor Izzati Binti Mat Jenan
Udgivet: (2017)

A mapping of spad value of harumanis mango leaf in greenhouse /
af: Nur Adilla Binti Ahmad
Udgivet: (2017)

The effect of rice husk ash and lime on soft soil strength with respect to moisture content/
af: Wan Nur Radhiah Binti Wan Zakaria
Udgivet: (2017)

Effect of water stress on zea mays plant grown under the greenhouse/
af: Mohamad Huzaifi Bin Ahmad Asri
Udgivet: (2017)

The effect of soil texture and root density on infiltration rate of soil /
af: Azlina Binti Ismail
Udgivet: (2017)

Effect of coloured shade netting on crops performance under tropical greenhouse/
af: Sukeertha Binti Rawi Raveendran
Udgivet: (2017)

Evaluation of harumanis mango fruit weight at the optimum maturity stage /
af: Ummi Rabiha Binti Amran
Udgivet: (2017)

Evaporation rate of sandy soil mixed with rice residues/
af: Suhana Binti Sidek
Udgivet: (2017)

The dynamic of leaf growth of harumanis mango grown in the control environment system with respect to time and energy domain /
af: Najihah Binti Abd Jabbar
Udgivet: (2017)

Assessment of harumanis mango vegetative shoot growth using digital image /
af: Su, Jee Loong
Udgivet: (2017)

Stability of microwaved- heated rice bran during 12 weeks of storage under ambient and refrigerated condition /
af: Siti Sara Binti Rahim
Udgivet: (2017)

Separation of virgin coconut oil (VCO) at different temperature conditions by using solvent-free extractor /
af: Wan Nurfarahanah Binti W. Mohd Noordin
Udgivet: (2017)

Sugar content prediction of sunshine mango using nir spectrometer/
af: Nurul Syafiqah Binti Kamal
Udgivet: (2017)

Extraction kinetic of antioxidant and total phenolic content from clinacanthus nutans /
af: Syafiqah Aqilah Binti Abdul Rahim
Udgivet: (2017)

Evaluation of banana quality under hot water treatment /
af: Nur Aida Binti Hamzah
Udgivet: (2017)

Effect of different amount of water supply on plant growth performance of cucumis melo ( Var. cantalupensis) Grown under control environment using rice husk ash /
af: Nur Ana Nasuha Binti Kamarudin
Udgivet: (2017)

Utilization of agro-waste material as growing media for selected vegetables seedling/
af: Ganeson, Prabu
Udgivet: (2017)

Characterization of physical properties of purified glycerol under microwave irradiation /
af: Chong,Kah Huan
Udgivet: (2017)

Pressurized hot water extraction of total phenolic, flavonoid and chlorophyll content and browning index from clinacanthus nutan/
af: Noor Faradira Bt Alwi
Udgivet: (2017)

Pressurized hot water extraction of total phenolic, flavonoid and chlorophyll content and browning index from clinacanthus nutan/
af: Noor Faradira Bt Alwi
Udgivet: (2017)

Effect of inhibitors on efficiency of kluyveromyces marxianus in high temperature fermentation for bioethanol production/
af: Deedee, Chen Cian San
Udgivet: (2017)

Water quality, fish growth and rice plants growth in rice-fish recirculating integrated systems/
af: Mohamad Nazirulzaman Bin Mohamad Saad
Udgivet: (2017)

Assessing of anti-fungal (aloe vera) from anthracnose disease from cucmber infected plant /
af: Tan, Ewe Shen
Udgivet: (2017)

Capturing andrographis paniculata herbal extract on gold nanoparticle to evaluate antimicrobial activity /
af: Nurulshima Binti Razalli
Udgivet: (2017)

Transesterification of crude glycerol for the production of glycerol carbonate /
af: Amirah Binti Akashah
Udgivet: (2017)

Production of hydroxyapatite (HAP) nanoparticles by direct precipitation /
af: Syahirah Binti Ibrahim
Udgivet: (2017)

The effects of rice husk ash on growth, yield and lodging of flooded rice/
af: Norafiqah Binti Suhaimi
Udgivet: (2017)

Antimicrobial activity of aloe vera, citrus hystrix and zingiber officinale against fungus pyricularia oryzae and bacteria bacillus subtilis/
af: Norharzana Binti Shaari
Udgivet: (2017)

Capturing andrographis paniculata herbal extract on gold nanoparticle to evaluate antimicrobial activity /
af: Nurulshima Binti Razalli
Udgivet: (2017)

Studies of phytochemicals properties and antioxidative activity of perlis sunshine mango seed extract /
af: Fathin Nuratiqah Binti Ramli
Udgivet: (2017)

Effect of autohydrolysis pretreatment On rice straw for sugar production /
af: Siti Norshahirah Binti Saleh
Udgivet: (2017)

Effect of different pre - treatment on briquetting and combustion properties of empty fruit bunches (efb) / rice husk (rh) composite briquette /
af: Nur Azwin Binti Selamat
Udgivet: (2017)

Development of antimicrobial film based on blends of clinacanthus nutans flour and poly (vinyl alcohol)/
af: Nurfarahin Binti Mohd Husni
Udgivet: (2017)

A green approach to synthesis Iron nanoparticles by using Averrhoa bilimbi linn /
af: Inas Raihani Binti Rosli
Udgivet: (2017)

Monitoring of firmness evolution for round eggplant (solanum melongena l.) During storage by non-destructive acoustic method/
af: Nor Shuhada Binti Mohamad
Udgivet: (2017)

Shape classification of sunshine mango using machine vision /
af: Nur Athirah Binti Mabasri
Udgivet: (2017)

Production of fermentable sugar from red seaweed kappaphycus sp./
af: Areej Athirah Binti Wahid
Udgivet: (2017)

Thermodynamic analysis of nitrate Adsorption onto spent mushroom substrate and granular activated carbon /
af: Ainon Binti Md. Nor
Udgivet: (2017)

The dynamic of keitt mango fruit development in the control environment system with respect to time and energy domains/
af: Nurdini Binti Abdul Rani
Udgivet: (2017)