Ng, C. X. (2017). Physico-chemical and functional properties of perlis sunshine mango seed flour. School of Bioprocess Engineering, University Malaysia Perlis.
Style de citation Chicago (17e éd.)Ng, Cai Xia. Physico-chemical and Functional Properties of Perlis Sunshine Mango Seed Flour. Perlis, Malaysia: School of Bioprocess Engineering, University Malaysia Perlis, 2017.
Style de citation MLA (8e éd.)Ng, Cai Xia. Physico-chemical and Functional Properties of Perlis Sunshine Mango Seed Flour. School of Bioprocess Engineering, University Malaysia Perlis, 2017.
Attention : ces citations peuvent ne pas être correctes à 100%.