APA ציטוט

Ummi Rabiha Binti Amran. (2017). Evaluation of harumanis mango fruit weight at the optimum maturity stage. School of Bioprocess Engineering, University Malaysia Perlis.

Chicago Style (17th ed.) Citation

Ummi Rabiha Binti Amran. Evaluation of Harumanis Mango Fruit Weight at the Optimum Maturity Stage. Perlis, Malaysia: School of Bioprocess Engineering, University Malaysia Perlis, 2017.

ציטוט MLA

Ummi Rabiha Binti Amran. Evaluation of Harumanis Mango Fruit Weight at the Optimum Maturity Stage. School of Bioprocess Engineering, University Malaysia Perlis, 2017.