Transcriptomes analysis of an indigenous thermotolerant yeast pichia kudriavzevii UniMAP 3 - 1 under acetic acid and thermal stress during ethanol production
This research is focusing on the study of transcriptomes profiling of thermotolerant yeast following the presence of acetic acid in individual glucose and xylose media under thermal stress. Indigenous yeasts with the capability to utilize xylose at high temperature were isolated from environmental s...
Sábháilte in:
Príomhchruthaitheoir: | Khadijah Hanim Abdul Rahman |
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Formáid: | Tráchtas LEABHAR |
Teanga: | English |
Foilsithe / Cruthaithe: |
Perlis, Malaysia
School of Bioprocess Engineering
2018
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Clibeanna: |
Cuir clib leis
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Míreanna comhchosúla
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Transcriptomes analysis of an indigenous thermotolerant yeast pichia kudriavzevii UniMAP 3 - 1 under acetic acid and thermal stress during ethanol production
de réir: Khadijah Hanim Abdul Rahman
Foilsithe / Cruthaithe: (2018) -
Transcriptomes analysis of an indigenous thermotolerant yeast pichia kudriavzevii UniMAP 3 - 1 under acetic acid and thermal stress during ethanol production
de réir: Khadijah Hanim Abdul Rahman
Foilsithe / Cruthaithe: (2018) -
Transcriptomes analysis of an indigenous thermotolerant yeast pichia kudriavzevii UniMAP 3 - 1 under acetic acid and thermal stress during ethanol production
de réir: Khadijah Hanim Abdul Rahman
Foilsithe / Cruthaithe: (2018) -
Effect of temperature on ethanol production from xylose using thermotolerant pichia kudriavzevii p1-31 /
de réir: Pua, Chee Wee
Foilsithe / Cruthaithe: (2016) -
Effect of different carbon sources on ethanol production using thermotolerant pichia kudriavzevii P1-31 /
de réir: Norhaiza Nadia Binti Halib @ Yahaya
Foilsithe / Cruthaithe: (2016)