APA (7 ম সংস্করণ) উদ্ধৃতি

Nurul Farhanah Mohd Salehuddin author. (2018). Ergonomics assessments and intervention for shaping process of shrimp pastes production in small and medium enterprises. School of Manufacturing Engineering.

শিকাগো স্টাইল (17 তম সংস্করণ) উদ্ধৃতি

Nurul Farhanah Mohd Salehuddin author. Ergonomics Assessments and Intervention for Shaping Process of Shrimp Pastes Production in Small and Medium Enterprises. Perlis, Malaysia: School of Manufacturing Engineering, 2018.

M.L.A (8 ম সংস্করণ) উদ্ধৃতি

Nurul Farhanah Mohd Salehuddin author. Ergonomics Assessments and Intervention for Shaping Process of Shrimp Pastes Production in Small and Medium Enterprises. School of Manufacturing Engineering, 2018.