Nurul Farhanah Mohd Salehuddin author. (2018). Ergonomics assessments and intervention for shaping process of shrimp pastes production in small and medium enterprises. School of Manufacturing Engineering.
Чикаго стиль цитування (17-те видання)Nurul Farhanah Mohd Salehuddin author. Ergonomics Assessments and Intervention for Shaping Process of Shrimp Pastes Production in Small and Medium Enterprises. Perlis, Malaysia: School of Manufacturing Engineering, 2018.
Стиль цитування MLA (8-ме видання)Nurul Farhanah Mohd Salehuddin author. Ergonomics Assessments and Intervention for Shaping Process of Shrimp Pastes Production in Small and Medium Enterprises. School of Manufacturing Engineering, 2018.
Попередження: стилі цитування не завжди правильні на всі 100%.