Biochemistry laboratory : modern theory and techniques /

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Bibliographic Details
Main Author: Boyer, Rodney F.
Format: Book
Language:English
Published: Boston Prentice Hall 2012.
Edition:Second edition.
Subjects:
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Table of Contents:
  • Introduction to the biochemistry/molecular biology laboratory
  • Using the computer and internet for research in biochemistry
  • General laboratory procedures
  • Centrifugation techniques in biochemistry/molecular biology
  • Purification and analysis of biomolecules by chromatography
  • Characterization of proteins and nucleic acids by electrophoresis
  • Spectroscopic analysis of biomolecules
  • Biomolecular interactions: ligand binding and enzyme reacations
  • Molecular biology I: structures and analysis of nucleic acids
  • Molecular biology II: recombinant DNA, molecular cloning and enzymology
  • Protein production, purification, and characterization.
  • Appendix I. List of software programs and web sites useful for each chapter
  • Appendix II. Properties of common acids and bases
  • Appendix III. Properties of common buffer compounds
  • Appendix IV. pKa values and pHI values of amino acids
  • Appendix V. Molecular weight of some common proteins
  • Appendix VI. Common abbreviations used in this text
  • Appendix VII. Units of measurement
  • Appendix VIII. Table of the elements
  • Appendix IX. Answers to odd-numbered study problems.