Pulsed electric fields technology for the food industry fundamentals and applications /
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| Corporate Author: | |
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| Other Authors: | , |
| Format: | eBook |
| Language: | English |
| Published: |
Boston, MA
Springer
2006.
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| Series: | Food Engineering Series,
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| Subjects: | |
| Online Access: | Click here to view the full text content |
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