Functional foods : principles and technology /

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Bibliographic Details
Main Author: Guo, Mingruo, 1960-
Format: Book
Language:English
Published: Timonium, Md. CTI Publications 2009
Series:Woodhead Publishing in food science, technology, and nutrition.
Subjects:
Online Access:Table of contents
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Table of Contents:
  • Antioxidants
  • Dietary fiber
  • Prebiotics & probiotics
  • Lipids
  • Vitamins
  • Soy
  • Sports drinks
  • Human milk.