APA (7th ed.) Citation

Ray, B., & Bhunia, A. K. (2008). Fundamental food microbiology (Fourth edition.). CRC Press.

Chicago Style (17th ed.) Citation

Ray, Bibek, and Arun K. Bhunia. Fundamental Food Microbiology. Fourth edition. Boca Raton: CRC Press, 2008.

MLA (8th ed.) Citation

Ray, Bibek, and Arun K. Bhunia. Fundamental Food Microbiology. Fourth edition. CRC Press, 2008.

Warning: These citations may not always be 100% accurate.