Electronic irradiation of foods an introduction to the technology /
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| Main Author: | |
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| Corporate Author: | |
| Format: | eBook |
| Language: | English |
| Published: |
Boston, MA
Springer
2005
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| Series: | Food Engineering Series,
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| Subjects: | |
| Online Access: | Click here to view the full text content |
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| Physical Description: | 1 online resource digital. |
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| ISBN: | 9780387283869 9780387237848 |
| ISSN: | 1571-0297 |