World Health Organization. (2008). Foodborne disease outbreaks: Guidelines for investigation and control. World Health Organization.
Chicago Style (17th ed.) CitationWorld Health Organization. Foodborne Disease Outbreaks: Guidelines for Investigation and Control. Geneva: World Health Organization, 2008.
MLA (8th ed.) CitationWorld Health Organization. Foodborne Disease Outbreaks: Guidelines for Investigation and Control. World Health Organization, 2008.
Warning: These citations may not always be 100% accurate.