Foodborne disease outbreaks guidelines for investigation and control /
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Corporate Author: | |
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Format: | eBook |
Language: | English |
Published: |
Geneva
World Health Organization
c2008.
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Subjects: | |
Online Access: | Click here to view the full text content Click here to view book |
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Item Description: | Description based on print version record. |
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Physical Description: | 1 online resource (vi, 146 p.) ill., maps. |
Format: | Mode of access: Internet. System requirements: Adobe Acrobat Reader. |
Bibliography: | Bibliography: p. 94-95. |
ISBN: | 9789240683822 (electronic bk.) 9240683828 (electronic bk.) 9789241547222 9241547227 |