Lerma García, M. J. (2012). Characterization and authentication of olive and other vegetable oils: New analytical methods. Springer Berlin Heidelberg.
Lua i Stíl Chicago (17ú heag.)Lerma García, María Jesús. Characterization and Authentication of Olive and Other Vegetable Oils: New Analytical Methods. Berlin, Heidelberg: Springer Berlin Heidelberg, 2012.
Lua MLA (8ú heag.)Lerma García, María Jesús. Characterization and Authentication of Olive and Other Vegetable Oils: New Analytical Methods. Springer Berlin Heidelberg, 2012.
Rabhadh: Seans nach mbeach na luanna seo go hiomlán cruinn i ngach uile chás.