Nutrition, diet and cancer
<p>Chemoprevention of cancer has been the focus of intensive research for more than two decades. Epidemiological evidence has shown a small, but significant association between fruit and vegetable intake and a reduction in cancer risk. Diet may account for about thirty five percent of cancer....
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Corporate Author: | SpringerLink (Online service) |
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Other Authors: | Srivastava, Rakesh K., Shankar, Sharmila |
Format: | eBook |
Language: | English |
Published: |
Dordrecht
Springer Netherlands
2012.
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Subjects: | |
Online Access: | Click here to view the full text content |
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