SpringerLink (Online service), Savin, R., Costa-Pierce, B. A., Misztal, I., Whitelaw, C. B. A., & Christou, P. (2013). Sustainable food production. Springer New York.
Chicago Style (17th ed.) CitationSpringerLink (Online service), Roxana Savin, Barry A. Costa-Pierce, Ignacy Misztal, C. Bruce A. Whitelaw, and Paul Christou. Sustainable Food Production. New York, NY: Springer New York, 2013.
MLA (8th ed.) CitationSpringerLink (Online service), et al. Sustainable Food Production. Springer New York, 2013.
Warning: These citations may not always be 100% accurate.