Reviews of physiology, biochemistry and pharmacology, Vol. 164 /
T. Hara, I. Kimura, D. Inoue, A. Ichimura, and A. Hirasawa: Free fatty acid receptors and their role in regulation of energy metabolism. B. Nilius and G. Appendino. Spices: the savory and healthy science of pungency.
Saved in:
| Corporate Author: | |
|---|---|
| Other Authors: | |
| Format: | eBook |
| Language: | English |
| Published: |
Cham
Springer International Publishing
2013.
|
| Series: | Reviews of Physiology, Biochemistry and Pharmacology
164 |
| Subjects: | |
| Online Access: | Click here to view the full text content |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Summary: | T. Hara, I. Kimura, D. Inoue, A. Ichimura, and A. Hirasawa: Free fatty acid receptors and their role in regulation of energy metabolism. B. Nilius and G. Appendino. Spices: the savory and healthy science of pungency. |
|---|---|
| Physical Description: | 1 online resource (V, 116 pages) 16 illustration, 14 illustration in colour. |
| ISBN: | 9783319009964 |
| ISSN: | 0303-4240 |