Salts of amino acids : crystallization, structure and properties /
This book is about amino acid salts and presents comprehensive data, including crystallographic parameters in easily accessible tables, for quick identification. The work describes amino acids and their salts with cations, anions and compounds from a chemical, physical and crystallographical point o...
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| Format: | eBook |
| Language: | English |
| Published: |
Cham
Springer International Publishing
2014.
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| Online Access: | Click here to view the full text content |
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