Nutrition physiology and metabolism in spaceflight and analog studies /

This book provides an overview of microgravity-induced changes in human metabolism, muscle, bone and the cardio-vascular system, and discusses in detail the nutrient uptake required during spaceflight to counteract these adaptive mechanisms and ensure an improved physical constitution upon returning...

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Збережено в:
Бібліографічні деталі
Автор: Heer, Martina (Автор)
Співавтор: SpringerLink (Online service)
Інші автори: Titze, Jens, Smith, Scott M., Baecker, Natalie
Формат: eКнига
Мова:English
Опубліковано: Cham Springer International Publishing 2015.
Редагування:1st ed. 2015.
Серія:SpringerBriefs in Space Life Sciences
Предмети:
Онлайн доступ:Click here to view the full text content
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505 0 |a I. Nutritional requirements in Space -- II. Nutrition in space -- Introduction -- Energy-, macronutrient supply and effects in spaceflight -- Fluid and electrolyte metabolism -- Fat-soluble vitamins -- Water-soluble vitamins -- Minerals and trace elements -- Supplements. 
520 |a This book provides an overview of microgravity-induced changes in human metabolism, muscle, bone and the cardio-vascular system, and discusses in detail the nutrient uptake required during spaceflight to counteract these adaptive mechanisms and ensure an improved physical constitution upon returning to Earth. It addresses the needs of professors, researchers and students working in the field of human physiology and nutrition. 
650 0 |a Medicine. 
650 0 |a Human physiology. 
650 0 |a Nutrition. 
650 0 |a Biochemistry. 
650 0 |a Cell biology. 
650 0 |a Aerospace engineering. 
650 0 |a Astronautics. 
700 1 |a Titze, Jens. 
700 1 |a Smith, Scott M. 
700 1 |a Baecker, Natalie. 
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