Analysis of taste and aroma /
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Other Authors: | , |
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Format: | Book |
Language: | English |
Published: |
Berlin
Springer
c2002.
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Series: | Molecular methods of plant analysis
v. 21 |
Subjects: | |
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Physical Description: | xiii, 269 pages: illustrations; 24 cm. |
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Bibliography: | Includes bibliographical references. |
ISBN: | 3540417532 |
ISSN: | 0937-8340 |