Davidson, A. (2003). Seafood of South-East Asia: A comprehensive guide with recipes (2nd ed.). Ten Speed Press.
Chicago Style (17th ed.) CitationDavidson, Alan. Seafood of South-East Asia: A Comprehensive Guide with Recipes. 2nd ed. Berkeley: Ten Speed Press, 2003.
MLA (8th ed.) CitationDavidson, Alan. Seafood of South-East Asia: A Comprehensive Guide with Recipes. 2nd ed. Ten Speed Press, 2003.
Warning: These citations may not always be 100% accurate.