Agricultural residues as precursors for activated carbon production (rice husk)

This final year project mainly focus on determination the parameters such as heating temperature and soaking time of carbonize and activation process of the activated carbon production from rice husk. The main result that been observed were the surface area, chemical composition and phase transfor...

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Detalles Bibliográficos
Autor Principal: Nur Hasyimah Mohd Kamaluddin (Author)
Formato: Electrónico Software Base de Datos
Idioma:English
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Summary:This final year project mainly focus on determination the parameters such as heating temperature and soaking time of carbonize and activation process of the activated carbon production from rice husk. The main result that been observed were the surface area, chemical composition and phase transformation of the rice husk. The product obtained were compared to the conventional or commercial activated carbon.
descrición da copia:Final Year Project
Descrición Física:1 CD-ROM 4 3/4 in.