Food processing technology : principles and practice /
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Main Author: | |
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Format: | Book |
Language: | English |
Edition: | 3rd ed. |
Series: | Woodhead Publishing in food science, technology, and nutrition.
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Physical Description: | xv, 913 pages illustrations 25 cm. |
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ISBN: | 9781845692162 (Woodhead Publishing : pbk) 1845692160 (Woodhead Publishing : pbk) 9781439808214 (CRC Press : pbk) |