APA (7th ed.) Citation

Min, D. B., & Akoh, C. C. Food lipids: Chemistry, nutrition, and biotechnology (3rd ed.).

Chicago Style (17th ed.) Citation

Min, David B., and Casimir C. Akoh. Food Lipids: Chemistry, Nutrition, and Biotechnology. 3rd ed.

MLA (8th ed.) Citation

Min, David B., and Casimir C. Akoh. Food Lipids: Chemistry, Nutrition, and Biotechnology. 3rd ed.

Warning: These citations may not always be 100% accurate.