Production boundary limits in commercial processing of misai kucing /
This final year project (FYP) aims to the study consisted of literature review, field trial, laboratory study and simulation model. This is important to determine the production capacity utilization and equipment uptime of supply chain from field planting until final product processing. In the liter...
Sábháilte in:
Príomhchruthaitheoir: | Nor Hanim Sha'ari (Údar) |
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Formáid: | Tráchtas Bogearraí Ríomhleabhar |
Teanga: | English |
Foilsithe / Cruthaithe: |
Kangar, Perlis
School of Bioprocess Engineering, University Malaysia Perlis
2011
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Ábhair: | |
Clibeanna: |
Cuir clib leis
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
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Míreanna comhchosúla
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Boundary limit for commercial productivity of vinca rosea /
de réir: Izzat Shaharuddin
Foilsithe / Cruthaithe: (2011) -
Production boundary limit in commercial production of Ginseng Jawa /
de réir: Nur Idrin Rosni
Foilsithe / Cruthaithe: (2011) -
Effects of internal variables on drying of orthosiphon stamineus (Misai Kucing) plant /
de réir: Nur Amirah Asifa Raisha Binti Zahari
Foilsithe / Cruthaithe: (2016) -
Effects of internal variables on drying of orthosiphon stamineus (Misai Kucing) plant /
de réir: Nur Amirah Asifa Raisha Zahari
Foilsithe / Cruthaithe: (2016) -
Effects of drying techniques on composition of biomarker compounds (sinensetin and rosmarinic acid) and antioxidant capacity of misai kucing leaves /
de réir: 'Adilah Bt Che Sulaiman
Foilsithe / Cruthaithe: (2011)