The effects of drying temperature on total phenolic content (TPC) and antioxidant activities of Misai Kucing (Orthosiphon stamineus Benth) plants /
The modified spectrophotometric method makes use of the 2,2- diphenyl-1-picrylhydrazyl (DPPH) radical and its specific absorbance properties. The absorbance decreases when the radical is reduced by antioxidants. In contrast to other investigations, the absorbance was measured at a wavelength of 517...
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| Main Author: | |
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| Format: | Thesis Software eBook |
| Language: | English |
| Published: |
Kangar, Perlis
School of Bioprocess Engineering, University Malaysia Perlis
2011
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