QCM-based Sensor for the Determination of Mango Ripeness /

This thesis presents a new method for fruit maturity stage determination using electronic nose based on Quartz Crystal Microbalance (QCM) which is well known for gas sensing.

שמור ב:
מידע ביבליוגרפי
מחבר ראשי: Fathi Nashrullah (Author)
פורמט: Thesis תכנה ספר אלקטרוני
שפה:English
יצא לאור: Kangar, Perlis School of Computer and Communication Engineering 2012.
נושאים:
תגים: הוספת תג
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