Bodin, H., Bjur, S., & Nilsson, P. (2001). The Nobel banquets: Modern recipes from classic menus (2nd ed.). Mixoft Pub.
Chicago Style (17th ed.) CitationBodin, Helene, Stefan Bjur, and Pepe Nilsson. The Nobel Banquets: Modern Recipes from Classic Menus. 2nd ed. Stockholm: Mixoft Pub, 2001.
MLA引文Bodin, Helene, et al. The Nobel Banquets: Modern Recipes from Classic Menus. 2nd ed. Mixoft Pub, 2001.
警告:這些引文格式不一定是100%准確.